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List of additives - World

Category: Herbal teas

123 additives:

AdditiveProducts*Risk
E330 - Citric acid 202
E270 - Lactic acid 138
E412 - Guar gum 125
E401 - Sodium alginate 124
E960 - Steviol glycosides 53Moderate risk of over exposure
E202 - Potassium sorbate 36High risk of over exposure
E300 - Ascorbic acid 33
E296 - Malic acid 20
E322 - Lecithins 19
E322i - Lecithin 18
E331 - Sodium citrates 17
E414 - Acacia gum 16
E950 - Acesulfame k 13
E951 - Aspartame 13No or very low risk of over exposure
E428 - Gelatine 11
E953 - Isomalt 7
E260 - Acetic acid 7
E955 - Sucralose 7
E551 - Silicon dioxide 6
E500 - Sodium carbonates 6
E211 - Sodium benzoate 6High risk of over exposure
E420 - Sorbitol 6
E422 - Glycerol 5
E471 - Mono- and diglycerides of fatty acids 5
E415 - Xanthan gum 5
E621 - Monosodium glutamate 5High risk of over exposure
E960a - Steviol glycosides from Stevia 5
E170i - Calcium carbonate 4No or very low risk of over exposure
E641 - Leucine 4
E340 - Potassium phosphates 4High risk of over exposure
E170 - Calcium carbonates 4
E407 - Carrageenan 4High risk of over exposure
E150d - Sulphite ammonia caramel 4No or very low risk of over exposure
E100 - Curcumin 4
E120 - Cochineal 4
E133 - Brilliant blue FCF 4Moderate risk of over exposure
E501 - Potassium carbonates 3
E102 - Tartrazine 3
E903 - Carnauba wax 3
E160a - Carotene 3
E413 - Tragacanth 3
E968 - Erythritol 3
E440 - Pectins 3
E504 - Magnesium carbonates 3
E553 - Magnesium silicates 3
E500ii - Sodium hydrogen carbonate 3
E129 - Allura red 3No or very low risk of over exposure
E163 - Anthocyanins 3
E965 - Maltitol 3
E164 - Saffron 3
E452 - Polyphosphates 3High risk of over exposure
E553b - Talc 3
E570 - Fatty acids 3
E327 - Calcium lactate 3
E320 - Butylated hydroxyanisole (bha) 2
E132 - Indigotine 2No or very low risk of over exposure
E340ii - Dipotassium phosphate 2
E290 - Carbon dioxide 2
E460 - Cellulose 2
E110 - Sunset yellow FCF 2
E470b - Magnesium salts of fatty acids 2
E14XX - Modified Starch 2
E904 - Shellac 2
E503 - Ammonium carbonates 2
E967 - Xylitol 2
E150c - Ammonia caramel 2Moderate risk of over exposure
E464 - Hydroxypropyl methyl cellulose 2
E141 - Copper complexes of chlorophylls and chlorophyllins 2
E503ii - Ammonium hydrogen carbonate 2
E150a - Plain caramel 2No or very low risk of over exposure
E954 - Saccharin and its salts 2
E445 - Glycerol esters of wood rosin 2
E631 - Disodium inosinate 2
E965ii - Maltitol syrup 2
E131 - Patent blue v 2Moderate risk of over exposure
E331iii - Trisodium citrate 2
E627 - Disodium guanylate 2
E140i - Chlorophylls 2
E450 - Diphosphates 2High risk of over exposure
E140 - Chlorophylls and Chlorophyllins 2
E171 - Titanium dioxide 2
E262ii - Sodium diacetate 1
E421 - Mannitol 1
E331i - Monosodium citrate 1
E306 - Tocopherol-rich extract 1
E341 - Calcium phosphates 1High risk of over exposure
E1510 - Ethanol 1
E452i - Sodium polyphosphate 1
E406 - Agar 1
E336 - Potassium tartrates 1
E304 - Fatty acid esters of ascorbic acid 1
E334 - L(+)-tartaric acid 1
E223 - Sodium metabisulphite 1High risk of over exposure
E509 - Calcium chloride 1Moderate risk of over exposure
E339 - Sodium phosphates 1High risk of over exposure
E104 - Quinoline yellow 1
E958 - Glycyrrhizin 1
E500i - Sodium carbonate 1
E501i - Potassium carbonate 1
E153 - Vegetable carbon 1
E385 - Calcium disodium ethylenediaminetetraacetate 1
E340i - Monopotassium phosphate 1
E1201 - Polyvinylpyrrolidone 1
E175 - Gold 1
E460i - Microcrystalline cellulose 1
E281 - Sodium propionate 1
E220 - Sulphur dioxide 1High risk of over exposure
E262 - Sodium acetates 1
E160ai - Beta-carotene 1
E141ii - Copper complexes of chlorophyllins 1
E1400 - Dextrin 1
E576 - Sodium gluconate 1
E160e - Beta-apo-8′-carotenal (c30) 1
E341iii - Tricalcium phosphate 1
E200 - Sorbic acid 1High risk of over exposure
E461 - Methyl cellulose 1
E336i - Monopotassium tartrate 1
E572 - Magnesium stearate 1
E1422 - Acetylated distarch adipate 1
E160 - Carotenoids 1
E150 - Caramel 1
E504i - Magnesium carbonate 1
E450i - Disodium diphosphate 1