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List of additives - World

Category: Herbs

89 additives:

AdditiveProducts*Risk
E330 - Citric acid 26
E414 - Acacia gum 17
E621 - Monosodium glutamate 14High risk of over exposure
E420 - Sorbitol 14
E470b - Magnesium salts of fatty acids 13
E572 - Magnesium stearate 13
E903 - Carnauba wax 11
E415 - Xanthan gum 9
E631 - Disodium inosinate 9
E955 - Sucralose 9
E627 - Disodium guanylate 8
E129 - Allura red 7No or very low risk of over exposure
E967 - Xylitol 7
E202 - Potassium sorbate 7High risk of over exposure
E133 - Brilliant blue FCF 6Moderate risk of over exposure
E300 - Ascorbic acid 6
E951 - Aspartame 6No or very low risk of over exposure
E428 - Gelatine 6
E102 - Tartrazine 5
E322 - Lecithins 5
E950 - Acesulfame k 5
E322i - Lecithin 4
E953 - Isomalt 4
E334 - L(+)-tartaric acid 4
E1400 - Dextrin 4
E262 - Sodium acetates 4
E262ii - Sodium diacetate 3
E1103 - Invertase 3
E392 - Extracts of rosemary 3
E132 - Indigotine 3No or very low risk of over exposure
E551 - Silicon dioxide 3
E412 - Guar gum 3
E14XX - Modified Starch 3
E500 - Sodium carbonates 3
E500ii - Sodium hydrogen carbonate 3
E296 - Malic acid 2
E960a - Steviol glycosides from Stevia 2
E200 - Sorbic acid 2High risk of over exposure
E385 - Calcium disodium ethylenediaminetetraacetate 2
E110 - Sunset yellow FCF 2
E471 - Mono- and diglycerides of fatty acids 2
E503ii - Ammonium hydrogen carbonate 2
E960 - Steviol glycosides 2Moderate risk of over exposure
E570 - Fatty acids 2
E336 - Potassium tartrates 2
E171 - Titanium dioxide 2
E141 - Copper complexes of chlorophylls and chlorophyllins 2
E270 - Lactic acid 2
E503 - Ammonium carbonates 2
E150a - Plain caramel 2No or very low risk of over exposure
E433 - Polyoxyethylene sorbitan monooleate 2Moderate risk of over exposure
E535 - Sodium ferrocyanide 1
E420i - D-sorbitol 1
E470 - Sodium/potassium/calcium and magnesium salts of fatty acids 1
E290 - Carbon dioxide 1
E220 - Sulphur dioxide 1High risk of over exposure
E122 - Azorubine 1No or very low risk of over exposure
E920 - L-cysteine 1
E141ii - Copper complexes of chlorophyllins 1
E466 - Sodium carboxy methyl cellulose 1
E904 - Shellac 1
E223 - Sodium metabisulphite 1High risk of over exposure
E150c - Ammonia caramel 1Moderate risk of over exposure
E406 - Agar 1
E902 - Candelilla wax 1
E160c - Paprika extract 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E452 - Polyphosphates 1High risk of over exposure
E422 - Glycerol 1
E1422 - Acetylated distarch adipate 1
E120 - Cochineal 1
E336i - Monopotassium tartrate 1
E211 - Sodium benzoate 1High risk of over exposure
E101 - Riboflavin 1
E160a - Carotene 1
E508 - Potassium chloride 1Moderate risk of over exposure
E450i - Disodium diphosphate 1
E418 - Gellan gum 1
E325 - Sodium lactate 1
E304 - Fatty acid esters of ascorbic acid 1
E473 - Sucrose esters of fatty acids 1High risk of over exposure
E338 - Phosphoric acid 1High risk of over exposure
E104 - Quinoline yellow 1
E100 - Curcumin 1
E635 - Disodium 5'-ribonucleotide 1
E450 - Diphosphates 1High risk of over exposure
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E260 - Acetic acid 1
E514 - Sodium sulphates 1