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Homogenized milks - Page 80

Category: Homogenized milks

Belongs to:

Milks, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 2775 products of the Homogenized milks category for which nutrition facts are known (out of 2930 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 215 kj
(51 kcal) 		39 kj
(9 kcal) 		0 kj
(0 kcal) 		151 kj
(36 kcal) 		197 kj
(47 kcal) 		276 kj
(66 kcal) 		2,110 kj
(505 kcal)
Fat 2.09 g 1.02 g 0 g 0.5 g 1.6 g 3.6 g 28 g
Saturated fat 1.32 g 0.69 g 0 g 0.2 g 1 g 2.5 g 18 g
Monounsaturated fat 0.544 g 0.36 g 0 g 0 g 0.5 g 1.1 g 1.1 g
Polyunsaturated fat 0.086 g 0.068 g 0 g 0 g 0.1 g 0.2 g 0.2 g
Omega 3 fat 15.9 mg 9.6 mg 0.016 mg 0.3 mg 16 mg 37 mg 37 mg
Trans fat 0.027 g 0.041 g 0 g 0 g 0 g 0.1 g 2.4 g
Cholesterol 7.77 mg 5.29 mg 0 mg 0 mg 8.13 mg 15 mg 35 mg
Carbohydrates 4.82 g 0.104 g 0 g 4.7 g 4.8 g 5 g 61.8 g
Sugars 4.81 g 0.113 g 0 g 4.6 g 4.8 g 5 g 57.1 g
Lactose 0.166 g 0.505 g 0 g 0 g 0.01 g 0.5 g 39 g
Fiber 0.082 g 0.183 g 0 g 0 g 0 g 0.5 g 66 g
Proteins 3.26 g 0.13 g 0 g 3 g 3.3 g 3.5 g 36 g
Salt 0.114 g 0.015 g 0 g 0.1 g 0.11 g 0.13 g 385 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 1 % vol
Vitamin A 805 µg 7,050 µg 0 µg 8 µg 64 µg 160 µg 375,000,000 µg
Vitamin D 1.25 µg 1.24 µg 0 µg 0.625 µg 0.8 µg 4.8 µg 1,500 µg
Vitamin E 72.9 mg 371 mg 0.6 mg 0.75 mg 1.8 mg 2.4 mg 2,000 mg
Vitamin C (ascorbic acid) 0.902 mg 1.47 mg 0 mg 0 mg 0 mg 3.35 mg 1,600 mg
Vitamin B1 (Thiamin) 0.134 mg 0.084 mg 0 mg 0 mg 0.17 mg 0.28 mg 8,000 mg
Vitamin B2 (Riboflavin) 0.185 mg 0.068 mg 0 mg 0.12 mg 0.17 mg 0.34 mg 180 mg
Vitamin B3/PP (Niacin) 1.74 mg 0.958 mg 0.002 mg 0.1 mg 2.4 mg 2.4 mg 2.8 mg
Vitamin B6 (Pyridoxin) 107 mg 272 mg 0.11 mg 0.21 mg 0.21 mg 800 mg 6,000 mg
Vitamin B9 (Folic acid) 5,000,000 µg 24,000,000 µg 0 µg 2.75 µg 30 µg 120,000,000 µg 140,000,000 µg
Vitamin B12 (cobalamin) 0.463 µg 0.465 µg 0.08 µg 0.2 µg 0.4 µg 0.96 µg 2,100,000 µg
Vitamin B5 (Pantothenic acid) 6.23 mg 22.7 mg 0.001 mg 0.001 mg 0.9 mg 100 mg 153 mg
Potassium 160 mg 45.5 mg 56 mg 125 mg 159 mg 180 mg 5,500 mg
Calcium 119 mg 4.28 mg 0 mg 110 mg 120 mg 124 mg 75,000 mg
Phosphorus 91.6 mg 18.7 mg 48 mg 57.1 mg 93 mg 120 mg 710 mg
Iron 7.86 mg 29.3 mg 0 mg 0 mg 0 mg 120 mg 360 mg
Zinc 377 mg 752 mg 0 mg 0.275 mg 1.5 mg 1,880 mg 1,880 mg
Iodine 19 µg 4.4 µg 12 µg 12 µg 20 µg 28 µg 20,000 µg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 0 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 25% 10.8 g 64.1% 4.4 g 3 g
    Plastic 57.8% 12.7 g 92.2% 8.5 g 8 g
    Glass 0% 0% 0 g
    Metal 0% 7.8% 0 g 0 g
    Unknown 17.2% 3.3 g 18.8% 3.1 g 1 g
    Total - - - - 11 g

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