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Hot sauces

Belongs to:

Sauces, Condiments

Contains:

Nutrition facts

Average nutrition facts for the 1830 products of the Hot sauces category for which nutrition facts are known (out of 1980 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 344 kj
(82 kcal)
305 kj
(74 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
279 kj
(67 kcal)
937 kj
(224 kcal)
3,760 kj
(900 kcal)
Fat 1.41 g 3.37 g 0 g 0 g 0.3 g 7.2 g 100 g
Saturated fat 0.228 g 0.517 g 0 g 0 g 0 g 1.25 g 25.7 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 1.79 g
Cholesterol 0.096 mg 0.863 mg 0 mg 0 mg 0 mg 0 mg 1,400 mg
Carbohydrates 13.4 g 12.7 g 0 g 0 g 9.5 g 39 g 90 g
Sugars 10.4 g 11.3 g 0 g 0 g 6 g 33.3 g 85 g
Added sugars 7.31 g 8.92 g 0 g 0 g 5.56 g 30 g 38.9 g
Fiber 0.889 g 1.19 g 0 g 0 g 0 g 3.33 g 34 g
Proteins 0.813 g 0.878 g 0 g 0 g 0.6 g 2.5 g 75 g
Salt 3.93 g 2.55 g 0 g 0.75 g 3.3 g 8.75 g 5,080 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 344 µg 446 µg 0 µg 0 µg 174 µg 1,200 µg 4,000,000 µg
Vitamin D 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg
Vitamin C (ascorbic acid) 19.3 mg 24 mg 0 mg 0 mg 10 mg 72 mg 2,100 mg
Potassium 135 mg 197 mg 0 mg 0 mg 73 mg 503 mg 1,890 mg
Calcium 5.97 mg 16 mg 0 mg 0 mg 0 mg 50 mg 3,290 mg
Iron 0.387 mg 0.765 mg 0 mg 0 mg 0 mg 2.4 mg 18 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 52.1 % 24.6 % 6 % 27 % 65 % 80 % 90.7 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 100% 0.3 g 0 g
    Plastic 0% 0% 0 g
    Glass 100% 54.6 g 100% 54.6 g 55 g
    Metal 0% 100% 4.4 g 4 g
    Unknown 0% 0% 0 g
    Total - - - - 59 g