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Candies

Category: Candies

Belongs to:

Confectioneries, Sweet snacks, Snacks

Contains:

Nutrition facts

Average nutrition facts for the 14429 products of the Candies category for which nutrition facts are known (out of 16217 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,470 kj
(351 kcal) 		211 kj
(50 kcal) 		0 kj
(0 kcal) 		989 kj
(236 kcal) 		1,480 kj
(353 kcal) 		1,720 kj
(408 kcal) 		7,800 kj
(3970 kcal)
Energy from fat 138 kj
(33 kcal) 		151 kj
(36 kcal) 		0 kj
(0 kcal) 		0 kj
(0 kcal) 		84 kj
(20 kcal) 		418 kj
(100 kcal) 		837 kj
(200 kcal)
Fat 1.71 g 3.57 g 0 g 0 g 0.3 g 8.8 g 99 g
Saturated fat 0.977 g 2.09 g 0 g 0 g 0.1 g 5.6 g 99 g
Monounsaturated fat 1.3 g 2.56 g 0 g 0 g 0 g 7.9 g 31.2 g
Polyunsaturated fat 0.436 g 0.842 g 0 g 0 g 0 g 2.5 g 98 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 2.5 g
Cholesterol 0.699 mg 2.85 mg 0 mg 0 mg 0 mg 5 mg 5,000 mg
Carbohydrates 82.9 g 10.8 g 0 g 61.1 g 83 g 97 g 720 g
Sugars 55.5 g 20.9 g 0 g 0.5 g 59 g 81.5 g 210 g
Added sugars 56 g 17.2 g 0 g 14 g 60 g 76.7 g 93.3 g
Starch 3.47 g 6.12 g 0 g 0 g 0 g 17.3 g 33 g
Polyols (sugar alcohols) 85.4 g 22.2 g 0 g 35 g 95.5 g 98 g 100 g
Fiber 0.537 g 1.29 g 0 g 0 g 0 g 3.45 g 98 g
Proteins 2.07 g 2.24 g -8.33 g 0 g 1 g 6.2 g 250 g
Salt 0.127 g 0.166 g 0 g 0 g 0.07 g 0.5 g 250 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 96 % vol
Vitamin A 2.36 µg 12.3 µg 0 µg 0 µg 0 µg 0 µg 1,250 µg
Vitamin D 0.532 µg 1.63 µg 0 µg 0 µg 0 µg 3.08 µg 10,300 µg
Vitamin E 12.6 mg 7.4 mg 0.8 mg 6 mg 10.3 mg 41 mg 10,300 mg
Vitamin C (ascorbic acid) 43.3 mg 94.7 mg 0 mg 0 mg 0 mg 267 mg 90,000 mg
Vitamin B1 (Thiamin) 1,060 mg 3,620 mg 0 mg 0 mg 1 mg 13,600 mg 15,000 mg
Vitamin B2 (Riboflavin) 1.29 mg 1.95 mg 0 mg 0 mg 0.607 mg 7 mg 7.1 mg
Vitamin B3/PP (Niacin) 18 mg 14.5 mg 0 mg 2.86 mg 15.6 mg 60 mg 15,600 mg
Vitamin B6 (Pyridoxin) 2.59 mg 3.54 mg 0.08 mg 0.7 mg 1.5 mg 7.7 mg 1,600 mg
Vitamin B9 (Folic acid) 55,100 µg 118,000 µg 24 µg 30 µg 310 µg 360,000 µg 490,000 µg
Vitamin B12 (cobalamin) 17.7 µg 93.3 µg 0.24 µg 2 µg 2.2 µg 9 µg 2,200,000 µg
Biotin 1,460 µg 8,210 µg 12.5 µg 50 µg 50 µg 237 µg 50,000,000 µg
Vitamin B5 (Pantothenic acid) 7.98 mg 2.77 mg 0.007 mg 6 mg 7.4 mg 14.8 mg 7,400 mg
Potassium 37.4 mg 78.9 mg 0 mg 0 mg 0 mg 250 mg 15,400 mg
Calcium 12.9 mg 30.1 mg 0 mg 0 mg 0 mg 96 mg 40,000 mg
Iron 0.207 mg 0.524 mg 0 mg 0 mg 0 mg 1.62 mg 37.5 mg
Zinc 16.8 mg 13.5 mg 1.2 mg 1.5 mg 11.6 mg 37.4 mg 93,900 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 0 % 0 % 0 % 0 % 0 % 0 % 100 %
Fruits‚ vegetables and nuts - dried 0 % 0 % 0 % 0 % 0 % 0 % 0 %
Cocoa (minimum) 31.3 % 14.5 % 0.4 % 16 % 29.5 % 57 % 70 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 24.4% 6.9 g 30% 6 g 2 g
    Plastic 65.6% 3.6 g 87.8% 3.1 g 3 g
    Glass 0% 0% 0 g
    Metal 3.3% 24.6 g 4.4% 18.8 g 1 g
    Unknown 6.7% 15.8 g 16.7% 7 g 1 g
    Total - - - - 7 g

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