Fontina
Belongs to:
Italian cheeses, Cow cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies
Nutrition facts
Average nutrition facts for the 14 products of the Fontina category for which nutrition facts are known (out of 14 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,580 kj (377 kcal) |
68 kj (16 kcal) |
1,370 kj (330 kcal) |
1,490 kj (357 kcal) |
1,600 kj (382 kcal) |
1,640 kj (393 kcal) |
1,640 kj (393 kcal) |
Fat | 30.2 g | 1.52 g | 25.9 g | 28.6 g | 31 g | 31 g | 32.1 g |
Saturated fat | 21.5 g | 1.02 g | 18.1 g | 21.4 g | 22 g | 22 g | 22 g |
Carbohydrates | 1.39 g | 1.21 g | 0.1 g | 0.8 g | 0.8 g | 3.57 g | 8 g |
Sugars | 0.562 g | 0.358 g | 0 g | 0 g | 0.8 g | 0.8 g | 8 g |
Fiber | ? | ? | ? | ? | ? | ? | ? |
Proteins | 24.9 g | 0.24 g | 24.1 g | 25 g | 25 g | 25 g | 25 g |
Salt | 1.84 g | 0.149 g | 1.34 g | 1.79 g | 1.9 g | 1.9 g | 1.9 g |
14 products