Jackfruit
Belongs to:
Vegetables, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 24 products of the Jackfruit category for which nutrition facts are known (out of 26 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
229 kj (57 kcal) |
133 kj (32 kcal) |
63 kj (15 kcal) |
91 kj (22 kcal) |
176 kj (42 kcal) |
433 kj (108 kcal) |
753 kj (180 kcal) |
Fat | 1.2 g | 1.4 g | 0 g | 0 g | 0.6 g | 4.96 g | 13 g |
Saturated fat | 0.329 g | 0.832 g | 0 g | 0 g | 0.1 g | 3.9 g | 11 g |
Carbohydrates | 7.5 g | 5.93 g | 0.5 g | 0.9 g | 6.5 g | 22.6 g | 24 g |
Sugars | 2.84 g | 4.09 g | 0 g | 0 g | 0.5 g | 17 g | 19 g |
Fiber | 3.63 g | 2.19 g | 0 g | 0 g | 4.1 g | 6.6 g | 10 g |
Proteins | 1.31 g | 0.44 g | 0.5 g | 0.8 g | 1.3 g | 2 g | 2.1 g |
Salt | 0.63 g | 0.485 g | 0 g | 0.028 g | 0.67 g | 1.9 g | 2.1 g |
26 products