Jasmine rice - Page 3
Belongs to:
Long grain rices, Indica rices, Aromatic rices, Rices, Cereal grains, Cereals and their products, Seeds, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 552 products of the Jasmine rice category for which nutrition facts are known (out of 613 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,420 kj (338 kcal) |
204 kj (48 kcal) |
0 kj (0 kcal) |
747 kj (179 kcal) |
1,480 kj (352 kcal) |
1,510 kj (360 kcal) |
3,110 kj (744 kcal) |
Fat | 0.896 g | 0.744 g | 0 g | 0 g | 0.8 g | 2.4 g | 28.9 g |
Saturated fat | 0.201 g | 0.218 g | 0 g | 0 g | 0.16 g | 0.7 g | 13.2 g |
Monounsaturated fat | 0.481 g | 0.307 g | 0 g | 0.2 g | 0.4 g | 1 g | 1.43 g |
Polyunsaturated fat | 0.411 g | 0.337 g | 0 g | 0 g | 0.4 g | 1 g | 1.43 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 1 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Carbohydrates | 74.3 g | 11.4 g | 0 g | 37.9 g | 78 g | 80 g | 90 g |
Sugars | 0.178 g | 0.242 g | 0 g | 0 g | 0.04 g | 0.6 g | 80 g |
Fiber | 1.26 g | 1.07 g | 0 g | 0 g | 1 g | 3.5 g | 8.7 g |
Proteins | 6.87 g | 1.23 g | 0 g | 3.75 g | 7 g | 8.3 g | 38 g |
Salt | 0.012 g | 0.023 g | 0 g | 0 g | 0 g | 0.055 g | 10 g |
Vitamin A | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 429 µg |
Vitamin C (ascorbic acid) | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0.8 mg |
Vitamin B1 (Thiamin) | 0.19 mg | 0.335 mg | 0 mg | 0 mg | 0 mg | 1 mg | 1.37 mg |
Vitamin B3/PP (Niacin) | 3.4 mg | 1.35 mg | 0.816 mg | 0.889 mg | 3.56 mg | 6 mg | 8 mg |
Potassium | 69.6 mg | 94 mg | 0 mg | 0 mg | 50 mg | 458 mg | 467 mg |
Calcium | 2.74 mg | 7.02 mg | 0 mg | 0 mg | 0 mg | 22 mg | 571 mg |
Iron | 0.531 mg | 0.777 mg | 0 mg | 0 mg | 0.17 mg | 2.88 mg | 5.14 mg |
612 products