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Labeled-cheeses

Nutrition facts

Average nutrition facts for the 1913 products of the Labeled-cheeses category for which nutrition facts are known (out of 2106 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,650 kj
(395 kcal)
178 kj
(42 kcal)
0 kj
(0 kcal)
1,280 kj
(315 kcal)
1,750 kj
(418 kcal)
1,800 kj
(430 kcal)
3,670 kj
(877 kcal)
Fat 32.5 g 3.52 g 0 g 25 g 34.6 g 35 g 67.6 g
Saturated fat 21.6 g 2.04 g 0 g 17 g 22.5 g 24 g 34 g
Carbohydrates 0.452 g 0.38 g 0 g 0 g 0.5 g 1 g 36 g
Sugars 0.269 g 0.289 g 0 g 0 g 0.14 g 0.7 g 23.2 g
Fiber 0.068 g 0.256 g 0 g 0 g 0 g 0.5 g 26.7 g
Proteins 25.2 g 2.98 g 0 g 19.9 g 27 g 27.5 g 57 g
Salt 0.984 g 0.254 g 0 g 0.76 g 0.9 g 1.5 g 17 g
Calcium 783 mg 269 mg 0.333 mg 270 mg 898 mg 993 mg 1,160 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 31.2% 1 g 0 g
    Plastic 87.5% 4.6 g 93.8% 4.3 g 4 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 12.5% 3.6 g 18.8% 2.5 g 0 g
    Total - - - - 5 g