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Lactose-free cheeses

Category: Lactose-free cheeses

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 21 products of the Lactose-free cheeses category for which nutrition facts are known (out of 23 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,390 kj
(332 kcal)
258 kj
(62 kcal)
615 kj
(147 kcal)
996 kj
(238 kcal)
1,520 kj
(363 kcal)
1,610 kj
(385 kcal)
1,680 kj
(402 kcal)
Fat 26.1 g5.33 g12 g18 g29 g32 g33 g
- Saturated fat 17.4 g3.72 g8.2 g12.4 g19 g21.6 g24.6 g
Carbohydrate 0.844 g0.658 g0 g0.1 g0.8 g2.2 g3 g
- Sugars 0.501 g0.486 g0 g0 g0.5 g1.6 g3 g
Proteins 22.2 g4.57 g7.5 g13 g23.7 g27 g32 g
Salt 1.45 g0.537 g0.4 g0.4 g1.6 g2.6 g2.7 g
Sodium 0.578 g0.215 g0.16 g0.16 g0.64 g1.04 g1.08 g
Nutrition score - France 14.3 14.3 14.3 14.3 14.3 14.3 14.3
Nutri-Score DDDDDD

Products from the Lactose-free cheeses category