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Lactose-free creams

Belongs to:

Creams, Dairies

Nutrition facts

Average nutrition facts for the 30 products of the Lactose-free creams category for which nutrition facts are known (out of 31 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,100 kj
(269 kcal)
268 kj
(59 kcal)
238 kj
(57 kcal)
674 kj
(165 kcal)
1,210 kj
(293 kcal)
1,420 kj
(340 kcal)
1,450 kj
(346 kcal)
Fat 26.6 g 7.45 g 4 g 15 g 30 g 36 g 36.1 g
Saturated fat 17.4 g 4.87 g 0.4 g 9.8 g 20 g 23.1 g 24 g
Carbohydrates 3.5 g 0.598 g 2 g 2.8 g 3.4 g 4.8 g 13 g
Sugars 3.19 g 0.45 g 2 g 2.6 g 3.2 g 4 g 13 g
Fiber ? ? ? ? ? ? ?
Proteins 2.41 g 0.251 g 0.7 g 2 g 2.4 g 3 g 4.8 g
Salt 0.1 g 0.025 g 0.06 g 0.07 g 0.1 g 0.2 g 0.43 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -