Leaf vegetables - Page 2
Belongs to:
Vegetables, Vegetables based foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 2816 products of the Leaf vegetables category for which nutrition facts are known (out of 3763 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
120 kj (29 kcal) |
74 kj (18 kcal) |
0 kj (0 kcal) |
60 kj (14 kcal) |
99 kj (24 kcal) |
272 kj (65 kcal) |
3,060 kj (731 kcal) |
Fat | 0.554 g | 0.821 g | 0 g | 0 g | 0.5 g | 1.6 g | 48 g |
Saturated fat | 0.105 g | 0.168 g | 0 g | 0 g | 0.1 g | 0.5 g | 20 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.32 g |
Cholesterol | 0.189 mg | 1.06 mg | 0 mg | 0 mg | 0 mg | 0 mg | 56 mg |
Carbohydrates | 2.73 g | 2.34 g | 0 g | 0.6 g | 2 g | 8.3 g | 75 g |
Sugars | 1.4 g | 1.55 g | 0 g | 0 g | 0.9 g | 4 g | 54.9 g |
Added sugars | 0.9 g | 2.39 g | 0 g | 0 g | 0 g | 8 g | 11 g |
Fiber | 2.03 g | 0.597 g | 0 g | 1.1 g | 2 g | 3 g | 85 g |
Proteins | 2.04 g | 0.839 g | 0 g | 1 g | 2 g | 3.5 g | 30 g |
Salt | 0.23 g | 0.292 g | 0 g | 0 g | 0.098 g | 0.9 g | 475 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Vitamin A | 754 µg | 830 µg | 0 µg | 0 µg | 550 µg | 2,820 µg | 1,100,000,000 µg |
Vitamin D | 0.011 µg | 0.046 µg | 0 µg | 0 µg | 0 µg | 0.2 µg | 0.235 µg |
Vitamin E | 2 mg | 1.6 mg | 0 mg | 0.2 mg | 1.9 mg | 5.4 mg | 5.4 mg |
Vitamin K | 26,000 µg | 99,300 µg | 15 µg | 19 µg | 480 µg | 410,000 µg | 102,000,000 µg |
Vitamin C (ascorbic acid) | 20.9 mg | 13.3 mg | 0 mg | 1.5 mg | 24.4 mg | 48.8 mg | 3,600 mg |
Vitamin B9 (Folic acid) | 493 µg | 2,350 µg | 0 µg | 2.3 µg | 85 µg | 202 µg | 60,000,000 µg |
Folates (total folates) | 142 µg | 67.5 µg | 30 µg | 30 µg | 188 µg | 240 µg | 329 µg |
Potassium | 344 mg | 147 mg | 0 mg | 153 mg | 317 mg | 556 mg | 320,000 mg |
Calcium | 77.6 mg | 64.7 mg | 0 mg | 0 mg | 78.7 mg | 167 mg | 150,000 mg |
Iron | 1.32 mg | 0.947 mg | 0 mg | 0 mg | 1.13 mg | 3.18 mg | 1,440 mg |
Magnesium | 52.7 mg | 37 mg | 0 mg | 0 mg | 71 mg | 95 mg | 118 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 98.2 % | 6.68 % | 0 % | 80.8 % | 100 % | 100 % | 100 % |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 82.8 % | 28.5 % | 10 % | 12 % | 100 % | 100 % | 100 % |
Vitamin K1 (Phylloquinone) | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.001 g |
3,751 products