Legume flours

Category: Legume flours

Belongs to:

Flours, Legumes and their products, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 116 products of the Legume flours category for which nutrition facts are known (out of 130 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,490 kj 120 kj 1,300 kj 1,310 kj 1,510 kj 1,760 kj 1,790 kj
Energy (kcal) 348 kcal 22 kcal 3 kcal 320 kcal 347 kcal 382 kcal 464 kcal
Energy 1,460 kj
(348 kcal)
93 kj
(22 kcal)
13 kj
(3 kcal)
1,350 kj
(320 kcal)
1,450 kj
(347 kcal)
1,620 kj
(382 kcal)
1,940 kj
(464 kcal)
Fat 5.81 g 1.76 g 0.1 g 2.6 g 6.04 g 8 g 23.4 g
- Saturated fat 0.78 g 0.466 g 0 g 0 g 0.7 g 1.8 g 3 g
Carbohydrates 46.4 g 11.9 g 9 g 17 g 48.1 g 60.6 g 86 g
- Sugars 4.42 g 2.95 g 0 g 1.4 g 3.33 g 10.8 g 40 g
Fibers 11.6 g 4.41 g 0.6 g 5 g 10.8 g 20.7 g 33.3 g
Proteins 22.1 g 5.86 g 0 g 16 g 21 g 39 g 58 g
Salt 0.07 g 0.106 g 0 g 0 g 0.04 g 0.35 g 12.4 g
Sodium 0.028 g 0.042 g 0 g 0 g 0.016 g 0.14 g 4.96 g
Nutrition score - France -1.66 -1.66 -1.66 -1.66 -1.66 -1.66 -1.66
Nutri-Score A A A A A A

Products from the Legume flours category

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