Legume pickles

Categories: Legume pickles

Belongs to:

Canned legumes, Plant-based pickles, Canned plant-based foods, Pickles, Legumes, Canned foods, Legumes and their products, Plant-based foods, Plant-based foods and beverages


Nutrition facts

Average nutrition facts for the 57 products of the Legume pickles category for which nutrition facts are known (out of 59 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 451 kj
(108 kcal)
152 kj
(36 kcal)
105 kj
(25 kcal)
343 kj
(82 kcal)
435 kj
(104 kcal)
548 kj
(131 kcal)
1,230 kj
(294 kcal)
Fat 2.43 g1.63 g0.2 g0.6 g2 g5.3 g5.6 g
- Saturated fat 0.387 g0.284 g0 g0.1 g0.2 g0.8 g1.2 g
Carbohydrate 6.17 g10.4 g0 g0.1 g2.2 g10.5 g70.7 g
- Sugars 0.3 g0.254 g0 g0 g0.2 g0.5 g1.26 g
Dietary fiber 11.6 g12.7 g0 g3 g7.8 g24 g55 g
Proteins 11.9 g5.74 g0 g7.2 g11.6 g15.4 g39 g
Salt 3.43 g1.76 g0.04 g0.62 g3.5 g6.4 g7.5 g
Sodium 1.35 g0.693 g0.016 g0.244 g1.38 g2.52 g2.95 g
Nutrition score - France 6.59 6.59 6.59 6.59 6.59 6.59 6.59
Nutri-Score CCCCCC

Products from the Legume pickles category - World