Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - World

37 additives:

AdditiveProducts*Risk
E330 - Citric acid 119
E150c - Ammonia caramel 53Moderate risk of over exposure
E129 - Allura red 48No or very low risk of over exposure
E331 - Sodium citrates 42
E950 - Acesulfame k 27
E300 - Ascorbic acid 26
E951 - Aspartame 24No or very low risk of over exposure
E955 - Sucralose 17
E202 - Potassium sorbate 17High risk of over exposure
E133 - Brilliant blue FCF 14Moderate risk of over exposure
E102 - Tartrazine 14
E960 - Steviol glycosides 13Moderate risk of over exposure
E211 - Sodium benzoate 10High risk of over exposure
E296 - Malic acid 7
E110 - Sunset yellow FCF 7
E552 - Calcium silicate 7
E331iii - Trisodium citrate 5
E320 - Butylated hydroxyanisole (bha) 5
E331i - Monosodium citrate 4
E414 - Acacia gum 4
E452 - Polyphosphates 2High risk of over exposure
E452i - Sodium polyphosphate 2
E445 - Glycerol esters of wood rosin 2
E385 - Calcium disodium ethylenediaminetetraacetate 2
E338 - Phosphoric acid 2High risk of over exposure
E322 - Lecithins 1
E1400 - Dextrin 1
E968 - Erythritol 1
E1520 - Propylene Glycol 1No or very low risk of over exposure
E422 - Glycerol 1
E150a - Plain caramel 1No or very low risk of over exposure
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E322i - Lecithin 1
E334 - L(+)-tartaric acid 1
E440 - Pectins 1
E304 - Fatty acid esters of ascorbic acid 1
E960a - Steviol glycosides from Stevia 1