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Lemon syrups - Page 2

Nutrition facts

Average nutrition facts for the 245 products of the Lemon syrups category for which nutrition facts are known (out of 271 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 960 kj
(229 kcal)
431 kj
(103 kcal)
0 kj
(0 kcal)
96 kj
(23 kcal)
1,140 kj
(272 kcal)
1,330 kj
(316 kcal)
4,690 kj
(1120 kcal)
Fat 0.121 g 0.194 g 0 g 0 g 0 g 0.5 g 12 g
Saturated fat 0.032 g 0.046 g 0 g 0 g 0 g 0.1 g 2 g
Carbohydrates 56.4 g 25.4 g 0 g 2.9 g 68 g 77.2 g 93 g
Sugars 53.6 g 26.1 g 0 g 1 g 65 g 76 g 86 g
Fiber 0.152 g 0.224 g 0 g 0 g 0 g 0.5 g 7.9 g
Proteins 0.132 g 0.197 g 0 g 0 g 0 g 0.5 g 9 g
Salt 0.019 g 0.044 g 0 g 0 g 0 g 0.1 g 4 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 7.29 % 12.7 % 0 % 0 % 2 % 41 % 45 %
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 57.1% 0.1 g 0 g
    Plastic 42.9% 6.7 g 100% 3.2 g 3 g
    Glass 57.1% 58 g 57.1% 58 g 33 g
    Metal 0% 14.3% 0.4 g 0 g
    Unknown 0% 0% 0 g
    Total - - - - 36 g