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Lentil flours

Nutrition facts

Average nutrition facts for the 10 products of the Lentil flours category for which nutrition facts are known (out of 15 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Fat 1.62 g 0.59 g 1 g 1 g 1.8 g 17 g 17 g
Saturated fat ? ? ? ? ? ? ?
Carbohydrates 44.7 g 12.3 g 15 g 15 g 50 g 63 g 63 g
Sugars 1.28 g 0.421 g 0.8 g 0.8 g 1.3 g 5.9 g 5.9 g
Fiber ? ? ? ? ? ? ?
Proteins 21 g 5.86 g 10 g 10 g 24 g 26.5 g 26.5 g
Salt 0.017 g 0.019 g 0 g 0 g 0.011 g 2.4 g 2.4 g

Products from the Lentil flours category