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Linguine

Category: Linguine

Belongs to:

Pastas, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 269 products of the Linguine category for which nutrition facts are known (out of 286 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,460 kj
(349 kcal) 		82 kj
(17 kcal) 		42 kj
(28 kcal) 		1,240 kj
(302 kcal) 		1,480 kj
(354 kcal) 		1,520 kj
(361 kcal) 		1,570 kj
(376 kcal)
Fat 1.63 g 0.489 g 0 g 1 g 1.5 g 2.7 g 7.4 g
Saturated fat 0.344 g 0.173 g 0 g 0.1 g 0.3 g 0.7 g 2.3 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 6.5 mg 19.5 mg 0 mg 0 mg 0 mg 65 mg 71 mg
Carbohydrates 69 g 5.45 g 1.2 g 55 g 70.5 g 73 g 89.4 g
Sugars 2.78 g 0.894 g 0 g 0.97 g 3 g 4 g 7 g
Fiber 3.46 g 1.11 g 1.1 g 2.5 g 3 g 6.2 g 24 g
Proteins 12.4 g 1.51 g 0 g 9.9 g 12.5 g 14 g 21 g
Salt 0.018 g 0.032 g 0 g 0 g 0.01 g 0.09 g 14 g
Iron 2.63 mg 0.985 mg 0.89 mg 1.18 mg 3.21 mg 3.57 mg 3.6 mg

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 33.3% 1.4 g 33.3% 1.4 g 0 g
    Plastic 33.3% 0.3 g 33.3% 0.3 g 0 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 33.3% 3.6 g 33.3% 3.6 g 1 g
    Total - - - - 2 g

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