Marmalades - Page 23
Belongs to:
Fruit and vegetable preserves, Sweet spreads, Plant-based spreads, Spreads, Breakfasts, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 997 products of the Marmalades category for which nutrition facts are known (out of 1076 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
931 kj (221 kcal) |
173 kj (42 kcal) |
0 kj (0 kcal) |
628 kj (146 kcal) |
990 kj (235 kcal) |
1,140 kj (271 kcal) |
4,460 kj (1070 kcal) |
Fat | 0.168 g | 0.192 g | 0 g | 0 g | 0.1 g | 0.5 g | 28 g |
Saturated fat | 0.034 g | 0.053 g | 0 g | 0 g | 0 g | 0.1 g | 17 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0.1 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 32 mg |
Carbohydrates | 54.1 g | 10.4 g | 3.1 g | 35.7 g | 57.2 g | 66.8 g | 100 g |
Sugars | 50.6 g | 10.8 g | 0 g | 32 g | 53 g | 65 g | 98.8 g |
Added sugars | 40.3 g | 18.3 g | 1.6 g | 3.3 g | 46.8 g | 61.5 g | 62 g |
Fiber | 1.06 g | 0.946 g | 0 g | 0 g | 1 g | 2.8 g | 20 g |
Proteins | 0.377 g | 0.249 g | 0 g | 0 g | 0.4 g | 0.7 g | 40 g |
Salt | 0.031 g | 0.043 g | 0 g | 0 g | 0.01 g | 0.125 g | 18 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Vitamin A | 16.8 µg | 39.4 µg | 0 µg | 0 µg | 0 µg | 137 µg | 158 µg |
Vitamin C (ascorbic acid) | 15.6 mg | 14.7 mg | 0 mg | 0 mg | 12 mg | 47.4 mg | 1,010 mg |
Calcium | 25.9 mg | 59.1 mg | 0 mg | 0 mg | 0 mg | 211 mg | 14,000 mg |
Iron | 0.166 mg | 0.413 mg | 0 mg | 0 mg | 0 mg | 0.9 mg | 9.47 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 39.7 % | 14.7 % | 0 % | 25 % | 35 % | 69 % | 80 % |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 42.8 % | 10.7 % | 20 % | 27 % | 44 % | 60 % | 100 % |
1,075 products