Mashed vegetables

Category: Mashed vegetables

Belongs to:

Purées, Prepared vegetables, Meals

Contains:

Nutrition facts

Average nutrition facts for the 237 products of the Mashed vegetables category for which nutrition facts are known (out of 240 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 239 kj 86 kj 82 kj 119 kj 231 kj 390 kj 1,460 kj
Energy (kcal) 75 kcal 63 kcal 16 kcal 29 kcal 60 kcal 158 kcal 394 kcal
Energy 299 kj
(75 kcal)
225 kj
(63 kcal)
67 kj
(16 kcal)
121 kj
(29 kcal)
247 kj
(60 kcal)
628 kj
(158 kcal)
1,650 kj
(394 kcal)
Fat 1.8 g 1.2 g 0 g 0.3 g 1.7 g 4.2 g 8.3 g
- Saturated fat 0.955 g 0.814 g 0 g 0.07 g 0.8 g 2.3 g 5.2 g
Carbohydrates 8.19 g 8.1 g 1.1 g 2.4 g 6.2 g 16.6 g 76.9 g
- Sugars 2.26 g 1.16 g 0 g 0.8 g 2 g 4.5 g 19 g
Fibers 2.81 g 0.907 g 0 g 1.6 g 2.7 g 4.4 g 19.5 g
Proteins 2.36 g 1.72 g 0 g 0.9 g 1.8 g 6.1 g 22.1 g
Salt 0.46 g 0.269 g 0 g 0.03 g 0.53 g 0.8 g 3 g
Sodium 0.184 g 0.108 g 0 g 0.012 g 0.212 g 0.32 g 1.2 g
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 84.2 % 26.2 % 17 % 49 % 100 % 100 % 100 %
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 74.7 % 19.8 % 7.4 % 40 % 80 % 99.5 % 100 %
Nutrition score - France -1.16 -1.16 -1.16 -1.16 -1.16 -1.16 -1.16
Nutri-Score A A A A A A

Products from the Mashed vegetables category