Meat-based sauces

Category: Meat-based sauces

Belongs to:

Meat-based products

Contains:

Nutrition facts

Average nutrition facts for the 343 products of the Meat-based sauces category for which nutrition facts are known (out of 358 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 361 kj 57 kj 24 kj 281 kj 350 kj 486 kj 1,410 kj
Energy (kcal) 91 kcal 21 kcal 0 kcal 63 kcal 87 kcal 130 kcal 465 kcal
Energy 370 kj
(91 kcal)
75 kj
(21 kcal)
0 kj
(0 kcal)
268 kj
(63 kcal)
364 kj
(87 kcal)
531 kj
(130 kcal)
1,950 kj
(465 kcal)
Fat 4.21 g 1.44 g 0 g 1.9 g 4.2 g 7.2 g 45 g
- Saturated fat 1.26 g 0.548 g 0 g 0.3 g 1.3 g 2 g 9.6 g
Carbohydrates 6.74 g 1.3 g 0 g 4.9 g 6.6 g 9 g 37.1 g
- Sugars 4.77 g 1.11 g 0 g 2.8 g 4.9 g 6.5 g 31.4 g
Fibers 1.63 g 0.618 g 0 g 0.6 g 1.6 g 2.8 g 5.6 g
Proteins 4.42 g 1 g 0 g 2.7 g 4.5 g 5.9 g 15 g
Salt 1.14 g 0.253 g 0 g 0.7 g 1.19 g 1.5 g 8.37 g
Sodium 0.454 g 0.101 g 0 g 0.28 g 0.476 g 0.6 g 3.35 g
Fruits, vegetables, nuts and rapeseed, walnut and olive oils 55.2 % 20.1 % 18 % 36.3 % 50 % 81 % 84.8 %
Fruits, vegetables, nuts and rapeseed, walnut and olive oils (manual estimate from ingredients list) 56.3 % 17.2 % 30 % 32 % 64 % 79 % 80 %
Nutrition score - France 2.64 2.64 2.64 2.64 2.64 2.64 2.64
Nutri-Score C C C C C C

Products from the Meat-based sauces category