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Mexican cheeses - Page 4

Nutrition facts

Average nutrition facts for the 178 products of the Mexican cheeses category for which nutrition facts are known (out of 180 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,450 kj
(354 kcal)
216 kj
(43 kcal)
30 kj
(7 kcal)
1,050 kj
(283 kcal)
1,490 kj
(357 kcal)
1,640 kj
(393 kcal)
1,800 kj
(429 kcal)
Fat 26.7 g 5.44 g 0 g 16.7 g 28.6 g 32.1 g 35.7 g
Saturated fat 16.4 g 3.82 g 0 g 9 g 17.9 g 21.4 g 21.4 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 8.93 g
Cholesterol 84.2 mg 15.6 mg 0 mg 54 mg 89 mg 107 mg 125 mg
Carbohydrates 3.9 g 1.85 g 0 g 0 g 3.57 g 7.14 g 40 g
Sugars 0.358 g 1.01 g 0 g 0 g 0 g 3.57 g 9 g
Fiber 0.028 g 0.154 g 0 g 0 g 0 g 0 g 71.4 g
Proteins 22.3 g 2.5 g 0 g 17.9 g 21.4 g 25 g 40 g
Salt 1.82 g 0.538 g 0.001 g 1.43 g 1.7 g 3.3 g 4.83 g
Vitamin A 290 µg 56.3 µg 0 µg 214 µg 321 µg 321 µg 536 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Potassium 56.1 mg 30.4 mg 0 mg 0 mg 71 mg 89 mg 89 mg
Calcium 698 mg 54.9 mg 0 mg 536 mg 714 mg 739 mg 1,200 mg
Iron 0.068 mg 0.202 mg 0 mg 0 mg 0 mg 0.71 mg 32.4 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Plastic
    Unknown
    Total - - - -

  • Pages:
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  • (100 products per page)