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Mille-feuille pastry

Nutrition facts

Average nutrition facts for the 92 products of the Mille-feuille pastry category for which nutrition facts are known (out of 116 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,260 kj
(300 kcal)
172 kj
(41 kcal)
0 kj
(0 kcal)
954 kj
(228 kcal)
1,250 kj
(298 kcal)
1,500 kj
(359 kcal)
2,380 kj
(570 kcal)
Fat 14.3 g 3.48 g 1.1 g 8.3 g 14 g 19.8 g 37.6 g
Saturated fat 8.61 g 3.26 g 0 g 2.9 g 8.5 g 13.9 g 19 g
Carbohydrates 39.6 g 4.71 g 1.8 g 33 g 40.2 g 49.6 g 74 g
Sugars 20.6 g 4.96 g 0 g 12.2 g 20.6 g 29 g 50 g
Fiber 0.967 g 0.313 g 0 g 0.6 g 0.9 g 1.8 g 2.08 g
Proteins 3.69 g 0.863 g 0.67 g 2.4 g 3.7 g 4.9 g 40 g
Salt 0.461 g 0.137 g 0 g 0.28 g 0.48 g 0.64 g 3.7 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

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