Minced beef steak with 5% fat
Belongs to:
Ground beef steaks, Ground steaks, Beef steaks, Steaks, Beef, Meats, Beef and its products, Meats and their products
Contains:
Nutrition facts
Average nutrition facts for the 185 products of the Minced beef steak with 5% fat category for which nutrition facts are known (out of 204 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
534 kj (127 kcal) |
16 kj (4 kcal) |
418 kj (100 kcal) |
507 kj (121 kcal) |
540 kj (129 kcal) |
556 kj (133 kcal) |
2,200 kj (525 kcal) |
Fat | 4.93 g | 0.15 g | 2.5 g | 4.6 g | 5 g | 5 g | 12 g |
Saturated fat | 1.99 g | 0.252 g | 0 g | 1.6 g | 2 g | 2.3 g | 4.7 g |
Carbohydrates | 0.131 g | 0.215 g | 0 g | 0 g | 0 g | 0.5 g | 7.8 g |
Sugars | 0.122 g | 0.211 g | 0 g | 0 g | 0 g | 0.5 g | 2.3 g |
Fiber | 0.1 g | 0.2 g | 0 g | 0 g | 0 g | 0.5 g | 3.1 g |
Proteins | 20.8 g | 0.915 g | 11.7 g | 19.6 g | 21 g | 22 g | 31 g |
Salt | 0.173 g | 0.051 g | 0 g | 0.1 g | 0.2 g | 0.23 g | 1 g |
Collagen/Meat protein ratio (maximum) | 12 % | 0 % | 12 % | 12 % | 12 % | 12 % | 15 % |
204 products