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Misos

Category: Misos

Belongs to:

Legumes and their products, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 132 products of the Misos category for which nutrition facts are known (out of 143 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 735 kj
(177 kcal) 		170 kj
(39 kcal) 		31 kj
(7 kcal) 		393 kj
(94 kcal) 		774 kj
(184 kcal) 		954 kj
(226 kcal) 		3,110 kj
(744 kcal)
Fat 5.16 g 2 g 0 g 0.9 g 5.8 g 7.5 g 50 g
Saturated fat 0.748 g 0.424 g 0 g 0 g 0.9 g 1.3 g 2.8 g
Carbohydrates 18.9 g 7.24 g 0.392 g 7.3 g 19 g 31.5 g 51.4 g
Sugars 9.32 g 5.4 g 0 g 1 g 10 g 19 g 34 g
Fiber 4.12 g 2.51 g 0 g 0 g 4.3 g 8.33 g 16.8 g
Proteins 10.1 g 3.04 g 0 g 4.5 g 11 g 13 g 24.4 g
Salt 9.26 g 3.31 g 0 g 1.95 g 11 g 12.3 g 22.7 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 3 g 100% 3 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 3 g

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