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Mixes for jelly desserts

Nutrition facts

Average nutrition facts for the 176 products of the Mixes for jelly desserts category for which nutrition facts are known (out of 228 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 735 kj
(182 kcal)
669 kj
(160 kcal)
0 kj
(0 kcal)
38 kj
(9 kcal)
306 kj
(75 kcal)
1,640 kj
(391 kcal)
1,690 kj
(398 kcal)
Fat 0.098 g 0.205 g 0 g 0 g 0 g 0.5 g 7.2 g
Saturated fat 0.063 g 0.173 g 0 g 0 g 0 g 0.5 g 4.3 g
Carbohydrates 36.1 g 35.5 g 0 g 0 g 15.6 g 87 g 97.6 g
Sugars 29.8 g 34.2 g 0 g 0 g 13 g 85.7 g 90.5 g
Fiber 0.121 g 0.336 g 0 g 0 g 0 g 0.8 g 3.8 g
Proteins 6.36 g 8.32 g 0 g 1.1 g 2.1 g 17.5 g 89 g
Salt 0.419 g 0.708 g 0 g 0 g 0.11 g 1.9 g 51.5 g
Vitamin C (ascorbic acid) 51.6 mg 47.7 mg 0.082 mg 8.1 mg 20 mg 118 mg 135 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Metal
    Unknown
    Total - - - -

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