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List of additives - World

Category: Mixtures of herbs and spices

38 additives:

AdditiveProducts*Risk
E330 - Citric acid 22
E621 - Monosodium glutamate 17High risk of over exposure
E160c - Paprika extract 7
E260 - Acetic acid 4
E101 - Riboflavin 4
E262 - Sodium acetates 3
E101i - Riboflavin 3
E551 - Silicon dioxide 3
E100 - Curcumin 3
E160b - Annatto 3
E202 - Potassium sorbate 3High risk of over exposure
E552 - Calcium silicate 3
E220 - Sulphur dioxide 2High risk of over exposure
E262i - Sodium acetate 2
E412 - Guar gum 2
E631 - Disodium inosinate 2
E262ii - Sodium diacetate 1
E500 - Sodium carbonates 1
E500ii - Sodium hydrogen carbonate 1
E282 - Calcium propionate 1
E250 - Sodium nitrite 1High risk of over exposure
E450 - Diphosphates 1High risk of over exposure
E210 - Benzoic acid 1High risk of over exposure
E160ai - Beta-carotene 1
E471 - Mono- and diglycerides of fatty acids 1
E466 - Sodium carboxy methyl cellulose 1
E270 - Lactic acid 1
E150c - Ammonia caramel 1Moderate risk of over exposure
E422 - Glycerol 1
E150 - Caramel 1
E300 - Ascorbic acid 1
E508 - Potassium chloride 1Moderate risk of over exposure
E211 - Sodium benzoate 1High risk of over exposure
E296 - Malic acid 1
E150a - Plain caramel 1No or very low risk of over exposure
E102 - Tartrazine 1
E160a - Carotene 1
E450i - Disodium diphosphate 1