Molded butters
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Nutrition facts
Average nutrition facts for the 125 products of the Molded butters category for which nutrition facts are known (out of 135 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
3,050 kj (736 kcal) |
45 kj (9 kcal) |
2,930 kj (701 kcal) |
2,980 kj (725 kcal) |
3,060 kj (742 kcal) |
3,110 kj (747 kcal) |
3,150 kj (753 kcal) |
Fat | 81.2 g | 1.04 g | 80 g | 80 g | 82 g | 82.5 g | 100 g |
Saturated fat | 56.3 g | 1.93 g | 0 g | 53 g | 57 g | 60 g | 82 g |
Carbohydrates | 0.695 g | 0.145 g | 0 g | 0.5 g | 0.6 g | 0.9 g | 6 g |
Sugars | 0.652 g | 0.17 g | 0 g | 0.5 g | 0.6 g | 0.9 g | 6 g |
Fiber | 0.028 g | 0.115 g | 0 g | 0 g | 0 g | 0.5 g | 0.5 g |
Proteins | 0.706 g | 0.087 g | 0 g | 0.6 g | 0.7 g | 0.8 g | 5 g |
Salt | 1.03 g | 1.03 g | 0 g | 0.03 g | 0.35 g | 2.6 g | 10 g |
135 products