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Mountain cheeses

Category: Mountain cheeses

Weblinks

Belongs to:

Mountain products, Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 357 products of the Mountain cheeses category for which nutrition facts are known (out of 422 products).

Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,470 kj 114 kj 770 kj 1,330 kj 1,470 kj 1,650 kj 1,830 kj
Energy (kcal) 360 kcal 25 kcal 0 kcal 329 kcal 355 kcal 403 kcal 1450 kcal
Energy 1,500 kj
(360 kcal) 		104 kj
(25 kcal) 		0 kj
(0 kcal) 		1,370 kj
(329 kcal) 		1,480 kj
(355 kcal) 		1,690 kj
(403 kcal) 		6,060 kj
(1450 kcal)
Fat 29.3 g 2.41 g 0 g 26 g 29 g 34 g 38.5 g
- Saturated fat 20 g 2.27 g 0 g 17 g 20 g 23 g 31 g
Carbohydrates 1.17 g 0.793 g 0 g 0 g 1 g 2.6 g 57 g
- Sugars 0.287 g 0.232 g 0 g 0 g 0.5 g 0.5 g 54 g
Fibers 0 g 0 g 0 g 0 g 0 g 0 g 0.5 g
Proteins 22.7 g 1.9 g 0 g 20 g 22 g 25.4 g 30 g
Salt 1.61 g 0.23 g 0 g 1.2 g 1.7 g 1.9 g 18 g
Sodium 0.646 g 0.092 g 0 g 0.48 g 0.68 g 0.76 g 7.2 g
Nutrition score - France 15.5 15.5 15.5 15.5 15.5 15.5 15.5
Nutri-Score D D D D D D

Products from the Mountain cheeses category