Mountain cheeses

Category: Mountain cheeses

Belongs to:

Mountain products, Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 462 products of the Mountain cheeses category for which nutrition facts are known (out of 548 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,480 kj 149 kj 250 kj 1,240 kj 1,490 kj 1,660 kj 1,830 kj
Energy (kcal) 359 kcal 26 kcal 0 kcal 327 kcal 357 kcal 403 kcal 1570 kcal
Energy 1,500 kj
(359 kcal)
110 kj
(26 kcal)
0 kj
(0 kcal)
1,340 kj
(327 kcal)
1,480 kj
(357 kcal)
1,680 kj
(403 kcal)
6,560 kj
(1570 kcal)
Fat 29.3 g 2.56 g 0 g 26 g 29 g 34 g 38.5 g
- Saturated fat 20 g 2.35 g 0 g 16 g 20 g 23 g 31 g
Carbohydrates 1.1 g 0.775 g 0 g 0 g 1 g 2.6 g 57 g
- Sugars 0.292 g 0.23 g 0 g 0 g 0.5 g 0.5 g 54 g
Fibers 0.026 g 0.112 g 0 g 0 g 0 g 0.5 g 25 g
Proteins 22.6 g 2.03 g 0 g 20 g 22 g 26 g 30 g
Salt 1.6 g 0.244 g 0 g 1.1 g 1.6 g 1.9 g 25 g
Sodium 0.639 g 0.098 g 0 g 0.44 g 0.64 g 0.76 g 10 g
Nutrition score - France 15.4 15.4 15.4 15.4 15.4 15.4 15.4
Nutri-Score D D D D D D

Products from the Mountain cheeses category