Multifruit nectars
Belongs to:
Fruit nectars, Juices and nectars, Fruit-based beverages, Plant-based beverages, Beverages, Plant-based foods and beverages, Beverages and beverages preparations
Nutrition facts
Average nutrition facts for the 421 products of the Multifruit nectars category for which nutrition facts are known (out of 447 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
169 kj (40 kcal) |
39 kj (9 kcal) |
48 kj (12 kcal) |
97 kj (23 kcal) |
180 kj (43 kcal) |
218 kj (51 kcal) |
824 kj (197 kcal) |
Fat | 0.177 g | 0.213 g | 0 g | 0 g | 0.1 g | 0.5 g | 6.5 g |
Saturated fat | 0.028 g | 0.044 g | 0 g | 0 g | 0 g | 0.1 g | 4.3 g |
Carbohydrates | 9.54 g | 2.23 g | 2.2 g | 5.4 g | 10 g | 12.1 g | 27 g |
Sugars | 8.95 g | 2.26 g | 0 g | 5 g | 9.8 g | 12 g | 25 g |
Fiber | 0.274 g | 0.241 g | 0 g | 0 g | 0.3 g | 0.5 g | 17.2 g |
Proteins | 0.286 g | 0.191 g | 0 g | 0 g | 0.3 g | 0.5 g | 11 g |
Salt | 0.009 g | 0.011 g | 0 g | 0 g | 0.01 g | 0.03 g | 15 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Vitamin A | 118 µg | 38.5 µg | 0 µg | 80 µg | 120 µg | 200 µg | 720 µg |
Vitamin E | 2 mg | 0.533 mg | 0 mg | 1.8 mg | 1.8 mg | 3.6 mg | 6 mg |
Vitamin C (ascorbic acid) | 18.6 mg | 6.66 mg | 0 mg | 12 mg | 20 mg | 32 mg | 97 mg |
Vitamin B1 (Thiamin) | 0.179 mg | 0.027 mg | 0.165 mg | 0.165 mg | 0.17 mg | 0.28 mg | 0.55 mg |
Vitamin B2 (Riboflavin) | 0.242 mg | 0.049 mg | 0.2 mg | 0.21 mg | 0.21 mg | 0.52 mg | 2.4 mg |
Vitamin B3/PP (Niacin) | 2.62 mg | 0.598 mg | 0.27 mg | 2.4 mg | 2.4 mg | 4 mg | 8 mg |
Vitamin B6 (Pyridoxin) | 0.251 mg | 0.091 mg | 0.2 mg | 0.21 mg | 0.21 mg | 0.45 mg | 210 mg |
Vitamin B9 (Folic acid) | 31.3 µg | 6.45 µg | 7.5 µg | 30 µg | 30 µg | 50 µg | 100 µg |
Vitamin B12 (cobalamin) | 0.469 µg | 0.211 µg | 0.37 µg | 0.375 µg | 0.38 µg | 1.25 µg | 1.62 µg |
Biotin | 8.49 µg | 3.11 µg | 0 µg | 7.5 µg | 7.5 µg | 20 µg | 25 µg |
Vitamin B5 (Pantothenic acid) | 0.939 mg | 0.141 mg | 0.09 mg | 0.9 mg | 0.9 mg | 1.5 mg | 3.1 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 54.2 % | 12.3 % | 0 % | 39 % | 50 % | 80 % | 100 % |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 61.1 % | 15.1 % | 32.6 % | 45 % | 50.9 % | 84 % | 100 % |
445 products