Mung beans

Category: Mung beans

Belongs to:

Pulses, Legume seeds, Seeds, Legumes, Legumes and their products, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 39 products of the Mung beans category for which nutrition facts are known (out of 43 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 768 kj 599 kj 32 kj 66 kj 1,190 kj 1,450 kj 1,480 kj
Energy (kcal) 242 kcal 131 kcal 0 kcal 23 kcal 308 kcal 355 kcal 367 kcal
Energy 1,000 kj
(242 kcal)
545 kj
(131 kcal)
0 kj
(0 kcal)
80 kj
(23 kcal)
1,280 kj
(308 kcal)
1,480 kj
(355 kcal)
1,540 kj
(367 kcal)
Fat 1.04 g 0.693 g 0 g 0 g 1.2 g 1.79 g 18 g
- Saturated fat 0.19 g 0.175 g 0 g 0 g 0.2 g 0.6 g 2.4 g
Carbohydrates 34.2 g 20.6 g 0 g 1.4 g 42 g 62.2 g 63 g
- Sugars 2.66 g 2.22 g 0 g 0 g 2 g 6.67 g 34 g
Fibers 12.9 g 5.85 g 1.4 g 1.7 g 16 g 18.3 g 22 g
Proteins 17.8 g 9.99 g 0 g 1.3 g 23.8 g 25.2 g 34 g
Salt 0.115 g 0.205 g 0 g 0 g 0.03 g 0.67 g 37.5 g
Sodium 0.046 g 0.082 g 0 g 0 g 0.012 g 0.268 g 15 g
Nutrition score - France -3.21 -3.21 -3.21 -3.21 -3.21 -3.21 -3.21
Nutri-Score A A A A A A

Products from the Mung beans category