Non-dairy yogurts

Nutrition facts

Average nutrition facts for the 655 products of the Non-dairy yogurts category for which nutrition facts are known (out of 678 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 347 kj
(84 kcal)
86 kj
(22 kcal)
42 kj
(10 kcal)
208 kj
(50 kcal)
341 kj
(81 kcal)
519 kj
(127 kcal)
2,030 kj
(486 kcal)
Fat 3.31 g 1.96 g 0 g 1.7 g 2.4 g 8 g 29 g
Saturated fat 1.39 g 2.02 g 0 g 0.3 g 0.4 g 6.1 g 20 g
Monounsaturated fat 0.488 g 0.133 g 0 g 0.4 g 0.5 g 0.6 g 0.7 g
Polyunsaturated fat 1.19 g 0.292 g 0.001 g 1.1 g 1.2 g 1.5 g 1.6 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 5.1 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Carbohydrates 9.45 g 4.04 g 0 g 1.6 g 10.4 g 14.8 g 40 g
Sugars 6.82 g 3.89 g 0 g 0.2 g 8.1 g 11.4 g 29 g
Lactose 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Fiber 0.921 g 0.576 g 0 g 0 g 0.9 g 2 g 4 g
Proteins 2.85 g 1.26 g 0 g 0.7 g 3.33 g 4.4 g 48 g
Salt 0.095 g 0.06 g 0 g 0.01 g 0.095 g 0.21 g 16.7 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 63.1 µg 106 µg 0 µg 0 µg 39.9 µg 380 µg 600 µg
Vitamin D 40 µg 166 µg 0 µg 0.002 µg 0.75 µg 750 µg 750,000 µg
Vitamin C (ascorbic acid) 1.35 mg 3.2 mg 0 mg 0 mg 0 mg 12 mg 12 mg
Vitamin B2 (Riboflavin) 0.195 mg 0.07 mg 0 mg 0 mg 0.21 mg 0.21 mg 210 mg
Vitamin B12 (cobalamin) 32.4 µg 103 µg 0 µg 0.38 µg 0.38 µg 380 µg 380,000 µg
Calcium 115 mg 30.1 mg 0 mg 40 mg 120 mg 128 mg 120,000 mg
Iron 0.338 mg 0.356 mg 0 mg 0 mg 0.42 mg 1.08 mg 120,000 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 7.98 % 5.6 % 0 % 0 % 10 % 16.3 % 17.5 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 10 % 2.34 % 0 % 6.5 % 10 % 16.8 % 40 %

Products from the Non-dairy yogurts category

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