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Noodles - Page 3

Category: Noodles

Belongs to:

Pastas, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 5349 products of the Noodles category for which nutrition facts are known (out of 5843 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,310 kj
(311 kcal) 		486 kj
(117 kcal) 		0 kj
(0 kcal) 		364 kj
(87 kcal) 		1,490 kj
(355 kcal) 		1,910 kj
(458 kcal) 		5,330 kj
(1510 kcal)
Energy from fat 477 kj
(114 kcal) 		234 kj
(56 kcal) 		59 kj
(14 kcal) 		126 kj
(30 kcal) 		460 kj
(110 kcal) 		795 kj
(190 kcal) 		820 kj
(196 kcal)
Fat 6.03 g 6.19 g 0 g 0.7 g 3.3 g 19.3 g 100 g
Saturated fat 2.34 g 2.97 g 0 g 0 g 0.893 g 8.96 g 47 g
Monounsaturated fat 1.52 g 1.7 g 0 g 0 g 0.89 g 5.7 g 9.7 g
Polyunsaturated fat 1.26 g 0.646 g 0 g 0 g 1.67 g 1.79 g 3.4 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 30 g
Cholesterol 29.5 mg 44.9 mg 0 mg 0 mg 0 mg 116 mg 214 mg
Carbohydrates 53 g 21.6 g 0 g 11.4 g 62 g 75 g 178 g
Sugars 2.35 g 1.65 g 0 g 0 g 2.2 g 5.36 g 82 g
Added sugars 0.857 g 1.12 g 0 g 0 g 0 g 3 g 7.94 g
Fiber 2.63 g 1.47 g 0 g 0.5 g 2.73 g 5.2 g 70 g
Proteins 8.62 g 4 g 0 g 1.8 g 9.3 g 14.3 g 70 g
Salt 1.34 g 1.6 g 0 g 0.01 g 0.76 g 4.9 g 3,150 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol
Vitamin A 18.5 µg 42.3 µg 0 µg 0 µg 0 µg 111 µg 25,000,000 µg
Vitamin D 0.012 µg 0.062 µg 0 µg 0 µg 0 µg 0 µg 4 µg
Vitamin C (ascorbic acid) 0.278 mg 0.745 mg 0 mg 0 mg 0 mg 2.1 mg 25,000 mg
Vitamin B1 (Thiamin) 0.895 mg 0.415 mg 0 mg 0.087 mg 1 mg 1 mg 85,700 mg
Vitamin B2 (Riboflavin) 0.33 mg 0.152 mg 0 mg 0 mg 0.309 mg 0.536 mg 645 mg
Vitamin B3/PP (Niacin) 6 mg 0.796 mg 0.588 mg 5.36 mg 5.45 mg 7.14 mg 60,000 mg
Vitamin B6 (Pyridoxin) 0.607 mg 0.486 mg 0.32 mg 0.4 mg 0.4 mg 2 mg 2.58 mg
Vitamin B9 (Folic acid) 136 µg 76.4 µg 0 µg 55 µg 193 µg 232 µg 4,000,000 µg
Folates (total folates) 196 µg 17.1 µg 23.5 µg 179 µg 197 µg 218 µg 357 µg
Vitamin B12 (cobalamin) 28,500 µg 93,900 µg 0.51 µg 0.6 µg 1.11 µg 340,000 µg 30,000,000 µg
Potassium 204 mg 110 mg 0 mg 42 mg 206 mg 410 mg 490,000 mg
Calcium 23.3 mg 19.6 mg 0 mg 0 mg 25 mg 58 mg 22,200 mg
Phosphorus 325 mg 261 mg 175 mg 175 mg 274 mg 1,200 mg 8,400 mg
Iron 2.28 mg 1.34 mg 0 mg 0.36 mg 2.57 mg 4.22 mg 6,400 mg
Zinc 2.6 mg 0.764 mg 1.11 mg 1.11 mg 3.2 mg 4.09 mg 4.09 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils 1.78 % 6.84 % 0 % 0 % 0 % 14.9 % 52.3 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 18.4% 11.4 g 26.3% 8.4 g 2 g
    Plastic 63.2% 3.7 g 82.9% 3.2 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 17.1% 0.7 g 0 g
    Unknown 18.4% 5.7 g 28.9% 4 g 1 g
    Total - - - - 6 g

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