Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

Nut flours - Page 11

Nutrition facts

Average nutrition facts for the 416 products of the Nut flours category for which nutrition facts are known (out of 482 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 2,400 kj
(574 kcal)
405 kj
(98 kcal)
209 kj
(50 kcal)
1,510 kj
(358 kcal)
2,560 kj
(615 kcal)
2,690 kj
(645 kcal)
3,030 kj
(733 kcal)
Fat 44.1 g 18.4 g 1 g 3.5 g 52.9 g 56 g 70.6 g
Saturated fat 3.56 g 1.3 g 0 g 0.6 g 4 g 4.6 g 56 g
Carbohydrates 18.5 g 21.3 g 1.5 g 4.9 g 8.8 g 70 g 84.7 g
Sugars 6.75 g 6.24 g 0 g 3.5 g 4.6 g 24.9 g 81.6 g
Fiber 9.98 g 2.53 g 0 g 6.4 g 9.9 g 14 g 29.6 g
Proteins 20.3 g 6.69 g 0 g 5.9 g 21.7 g 26.6 g 55 g
Salt 0.024 g 0.028 g 0 g 0 g 0.01 g 0.1 g 19.8 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 0% 0% 0 g
    Plastic 100% 3.4 g 100% 3.4 g 3 g
    Glass 0% 0% 0 g
    Metal 0% 0% 0 g
    Unknown 0% 0% 0 g
    Total - - - - 3 g

  • Pages:
  • 1
  • 2
  • 3
  • 4
  • 5
  • (100 products per page)