Nut flours - Page 3
Belongs to:
Nuts and their products, Flours, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 426 products of the Nut flours category for which nutrition facts are known (out of 503 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,410 kj (575 kcal) |
397 kj (97 kcal) |
209 kj (50 kcal) |
1,510 kj (358 kcal) |
2,560 kj (616 kcal) |
2,690 kj (645 kcal) |
3,030 kj (733 kcal) |
Fat | 44.5 g | 18 g | 1.1 g | 3.6 g | 52.9 g | 56 g | 70.6 g |
Saturated fat | 3.56 g | 1.28 g | 0 g | 0.6 g | 4 g | 4.6 g | 56 g |
Carbohydrates | 17.1 g | 20 g | 1.5 g | 4.7 g | 8.8 g | 69 g | 82.5 g |
Sugars | 6.7 g | 6.17 g | 0 g | 3.5 g | 4.6 g | 24.5 g | 81.6 g |
Fiber | 10.1 g | 2.42 g | 0 g | 6.5 g | 9.9 g | 14 g | 29.6 g |
Proteins | 20.6 g | 6.53 g | 0 g | 5.9 g | 22 g | 26.7 g | 55 g |
Salt | 0.025 g | 0.029 g | 0 g | 0 g | 0.01 g | 0.1 g | 27 g |
500 products