Nut flours - Page 4
Belongs to:
Nuts and their products, Flours, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 410 products of the Nut flours category for which nutrition facts are known (out of 478 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
2,400 kj (573 kcal) |
406 kj (99 kcal) |
209 kj (50 kcal) |
1,500 kj (358 kcal) |
2,560 kj (615 kcal) |
2,690 kj (645 kcal) |
3,030 kj (733 kcal) |
Fat | 44 g | 18.4 g | 1 g | 3.5 g | 52.5 g | 56 g | 70.6 g |
Saturated fat | 3.55 g | 1.29 g | 0 g | 0.6 g | 4 g | 4.6 g | 56 g |
Carbohydrates | 18.5 g | 21.2 g | 1.5 g | 4.9 g | 8.8 g | 70 g | 84.7 g |
Sugars | 6.73 g | 6.21 g | 0 g | 3.5 g | 4.6 g | 24.9 g | 62 g |
Fiber | 9.99 g | 2.62 g | 0 g | 6.3 g | 9.9 g | 14 g | 29.6 g |
Proteins | 20.3 g | 6.68 g | 0 g | 5.9 g | 21.7 g | 26.6 g | 55 g |
Salt | 0.024 g | 0.028 g | 0 g | 0 g | 0.01 g | 0.1 g | 19.8 g |
474 products