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Oat flours

Category : Oat flours

Belongs to:

Cereal flours, Flours, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 186 products of the Oat flours category for which nutrition facts are known (out of 196 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,540 kj
(368 kcal) 		65 kj
(16 kcal) 		460 kj
(110 kcal) 		1,420 kj
(340 kcal) 		1,550 kj
(370 kcal) 		1,630 kj
(391 kcal) 		5,200 kj
(1240 kcal)
Fat 6.9 g 0.743 g 2 g 5.79 g 7 g 8 g 27.8 g
Saturated fat 1.38 g 0.31 g 0 g 1 g 1.3 g 1.95 g 8.9 g
Carbohydrates 61.1 g 4.21 g 16.1 g 55 g 60.7 g 68 g 211 g
Sugars 1.11 g 0.56 g 0 g 0.5 g 1 g 2 g 30.4 g
Fiber 8.78 g 3.02 g 3 g 4 g 9.4 g 13.2 g 69.7 g
Proteins 12.5 g 1.51 g 0 g 9.8 g 12.5 g 16 g 43.3 g
Salt 0.243 g 0.73 g 0 g 0 g 0.02 g 1.15 g 443 g

Products from the Oat flours category

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