Oat flours

Category: Oat flours

Belongs to:

Cereal flours, Flours, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Nutrition facts

Average nutrition facts for the 127 products of the Oat flours category for which nutrition facts are known (out of 132 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 365 kcal 16 kcal 0 kcal 330 kcal 370 kcal 388 kcal 412 kcal
Energy 1,530 kj
(365 kcal)
64 kj
(16 kcal)
0 kj
(0 kcal)
1,380 kj
(330 kcal)
1,550 kj
(370 kcal)
1,620 kj
(388 kcal)
1,720 kj
(412 kcal)
Fat 6.88 g 0.718 g 0 g 5.7 g 7 g 8 g 9 g
- Saturated fat 1.41 g 0.296 g 0 g 1.1 g 1.3 g 1.95 g 5.9 g
Carbohydrates 60.6 g 3.83 g 0 g 55 g 60.7 g 68 g 70 g
- Sugars 1.05 g 0.492 g 0 g 0.5 g 1 g 2 g 18.9 g
Fibers 9.63 g 3.16 g 3.5 g 5.7 g 10 g 14.7 g 28.5 g
Proteins 12.6 g 1.73 g 0 g 9.8 g 13 g 16 g 33.6 g
Salt 0.651 g 1.98 g 0 g 0 g 0.027 g 4.55 g 11.4 g
Sodium 0.26 g 0.793 g 0 g 0 g 0.011 g 1.82 g 4.55 g
Nutrition score - France 1.31 1.31 1.31 1.31 1.31 1.31 1.31
Nutri-Score B B B B B B

Products from the Oat flours category

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