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Olive veal

Category : Olive veal

Belongs to:

Veal meat, Meats, Meats and their products

Contains:

Nutrition facts

Average nutrition facts for the 38 products of the Olive veal category for which nutrition facts are known (out of 43 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 946 kj
(228 kcal) 		144 kj
(35 kcal) 		465 kj
(111 kcal) 		715 kj
(171 kcal) 		941 kj
(225 kcal) 		1,120 kj
(269 kcal) 		3,960 kj
(947 kcal)
Fat 17.8 g 4.17 g 4.9 g 12 g 17.4 g 22.5 g 25 g
Saturated fat 7.1 g 1.65 g 1.5 g 5.2 g 6.9 g 9.1 g 9.7 g
Carbohydrates 2.47 g 1.46 g 0.4 g 0.7 g 2.3 g 5 g 12 g
Sugars 0.511 g 0.468 g 0 g 0.1 g 0.4 g 1.6 g 2 g
Fiber ? ? ? ? ? ? ?
Proteins 14.1 g 2.01 g 8.1 g 11.1 g 14.6 g 16.4 g 19.9 g
Salt 0.895 g 0.207 g 0.2 g 0.6 g 0.88 g 1.38 g 1.45 g

Products from the Olive veal category

search 44 products