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Olive veal

Category : Olive veal

Belongs to:

Veal meat, Meats, Meats and their products

Contains:

Nutrition facts

Average nutrition facts for the 43 products of the Olive veal category for which nutrition facts are known (out of 48 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 953 kj
(229 kcal) 		137 kj
(37 kcal) 		465 kj
(111 kcal) 		695 kj
(157 kcal) 		941 kj
(225 kcal) 		1,120 kj
(286 kcal) 		3,960 kj
(947 kcal)
Fat 17.9 g 4.2 g 4.9 g 9 g 17.4 g 25 g 25 g
Saturated fat 7.15 g 1.59 g 1.5 g 4 g 6.9 g 9.6 g 9.7 g
Carbohydrates 2.46 g 1.42 g 0 g 0.7 g 2.3 g 5 g 13.5 g
Sugars 0.524 g 0.443 g 0 g 0.1 g 0.4 g 1.6 g 2 g
Fiber ? ? ? ? ? ? ?
Proteins 14.2 g 2.01 g 7.8 g 11.1 g 14.6 g 16.4 g 19.9 g
Salt 0.924 g 0.192 g 0.2 g 0.7 g 0.88 g 1.38 g 1.7 g

Products from the Olive veal category

search 48 products