Orange nectars
Belongs to:
Fruit nectars, Juices and nectars, Fruit-based beverages, Plant-based beverages, Beverages, Plant-based foods and beverages, Beverages and beverages preparations
Nutrition facts
Average nutrition facts for the 340 products of the Orange nectars category for which nutrition facts are known (out of 360 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
156 kj (37 kcal) |
41 kj (10 kcal) |
0 kj (0 kcal) |
90 kj (21 kcal) |
167 kj (40 kcal) |
210 kj (50 kcal) |
2,310 kj (553 kcal) |
Fat | 0.127 g | 0.185 g | 0 g | 0 g | 0.03 g | 0.5 g | 34.2 g |
Saturated fat | 0.02 g | 0.039 g | 0 g | 0 g | 0 g | 0.1 g | 21.6 g |
Carbohydrates | 8.71 g | 2.44 g | 0 g | 4.8 g | 9.3 g | 12 g | 53 g |
Sugars | 8.12 g | 2.51 g | 0 g | 4.2 g | 8.6 g | 11.8 g | 52 g |
Fiber | 0.196 g | 0.219 g | 0 g | 0 g | 0.1 g | 0.5 g | 3.3 g |
Proteins | 0.324 g | 0.185 g | 0 g | 0 g | 0.4 g | 0.5 g | 11 g |
Salt | 0.013 g | 0.017 g | 0 g | 0 g | 0.01 g | 0.042 g | 20 g |
Alcohol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol | 0 % vol |
Vitamin A | 157 µg | 265 µg | 0 µg | 0 µg | 87 µg | 937 µg | 63,000 µg |
Vitamin C (ascorbic acid) | 17.9 mg | 10.8 mg | 0.012 mg | 2.5 mg | 20 mg | 40 mg | 60.3 mg |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils | 57.1 % | 11.4 % | 17 % | 50 % | 50 % | 81 % | 100 % |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 50.8 % | 6.26 % | 20 % | 50 % | 50 % | 55 % | 100 % |
359 products