Ossau-Iraty cheeses

Category: Ossau-Iraty cheeses

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Belongs to:

Sheep's-milk cheeses, Uncooked pressed cheeses, French cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 50 products of the Ossau-Iraty cheeses category for which nutrition facts are known (out of 60 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) ? ? ? ? ? ? ?
Energy (kcal) 417 kcal 13 kcal 220 kcal 404 kcal 412 kcal 440 kcal 450 kcal
Energy 1,740 kj
(417 kcal)
54 kj
(13 kcal)
920 kj
(220 kcal)
1,690 kj
(404 kcal)
1,720 kj
(412 kcal)
1,840 kj
(440 kcal)
1,880 kj
(450 kcal)
Fat 35.6 g 1 g 17 g 34.5 g 36 g 37.2 g 38.5 g
- Saturated fat 24.4 g 0.981 g 12 g 23 g 25 g 26.2 g 26.9 g
Carbohydrates 1.06 g 0.783 g 0 g 0 g 1.2 g 2 g 2 g
- Sugars 0.32 g 0.223 g 0 g 0 g 0.5 g 0.5 g 1.3 g
Proteins 23.2 g 0.812 g 12 g 22.3 g 23 g 25 g 26 g
Salt 1.82 g 0.141 g 0.8 g 1.6 g 1.8 g 2 g 2.3 g
Sodium 0.727 g 0.056 g 0.32 g 0.64 g 0.72 g 0.8 g 0.92 g
Nutrition score - France 17.3 17.3 17.3 17.3 17.3 17.3 17.3
Nutri-Score D D D D D D

Products from the Ossau-Iraty cheeses category