Panna cottas with fruit coulis

Nutrition facts

Average nutrition facts for the 64 products of the Panna cottas with fruit coulis category for which nutrition facts are known (out of 65 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 849 kj
(203 kcal)
144 kj
(39 kcal)
418 kj
(100 kcal)
644 kj
(149 kcal)
874 kj
(206 kcal)
1,070 kj
(259 kcal)
3,550 kj
(848 kcal)
Fat 11.9 g 2.57 g 2.5 g 8.9 g 12 g 16 g 31.8 g
Saturated fat 8.14 g 1.84 g 1 g 5.6 g 8.8 g 11 g 22.1 g
Carbohydrates 19.7 g 4.63 g 11 g 13 g 19 g 27 g 30.7 g
Sugars 16.5 g 2.75 g 5.9 g 12 g 17.6 g 20 g 29.2 g
Fiber 0.863 g 0.761 g 0 g 0 g 0.8 g 2.1 g 2.8 g
Proteins 2.65 g 0.388 g 0.9 g 2.2 g 2.6 g 3.4 g 4.2 g
Salt 0.113 g 0.03 g 0 g 0.07 g 0.12 g 0.15 g 0.6 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 9.4 % 2.64 % 4 % 4.5 % 10.4 % 12.6 % 23 %

Products from the Panna cottas with fruit coulis category

Permanent link to these results, shareable by e-mail and on social networks