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Panna cottas with fruit coulis

Category: Panna cottas with fruit coulis

Belongs to:

Panna cottas, Dairy desserts, Desserts, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 69 products of the Panna cottas with fruit coulis category for which nutrition facts are known (out of 71 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 833 kj
(197 kcal) 		154 kj
(39 kcal) 		418 kj
(100 kcal) 		623 kj
(146 kcal) 		848 kj
(195 kcal) 		1,080 kj
(259 kcal) 		1,520 kj
(364 kcal)
Fat 11.8 g 2.92 g 2.5 g 7.5 g 12 g 18 g 31.8 g
Saturated fat 8.04 g 2.08 g 1 g 5.2 g 8.7 g 12.1 g 22.1 g
Carbohydrates 19.5 g 4.64 g 11 g 13 g 18.3 g 27 g 30.7 g
Sugars 16.3 g 2.81 g 5.9 g 11 g 16.9 g 20 g 29.2 g
Fiber 0.712 g 0.644 g 0 g 0 g 0.6 g 2.1 g 2.8 g
Proteins 2.65 g 0.412 g 0.9 g 2.1 g 2.5 g 3.4 g 4.2 g
Salt 0.113 g 0.034 g 0 g 0.07 g 0.12 g 0.19 g 0.6 g
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) 9.08 % 2.67 % 4 % 4.5 % 10.4 % 12.6 % 23 %

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 50% 3.3 g 100% 3.3 g 3 g
    Plastic 50% 9.2 g 50% 9.2 g 5 g
    Glass 0% 0% 0 g
    Metal 0% 50% 0.4 g 0 g
    Unknown 0% 0% 0 g
    Total - - - - 8 g

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