Parboiled rices

Category: Parboiled rices

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Belongs to:

Rices, Cereal grains, Cereals and their products, Seeds, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 72 products of the Parboiled rices category for which nutrition facts are known (out of 72 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy (kJ) 1,490 kj 29 kj 1,410 kj 1,460 kj 1,490 kj 1,530 kj 1,630 kj
Energy (kcal) 350 kcal 30 kcal 150 kcal 339 kcal 355 kcal 366 kcal 691 kcal
Energy 1,480 kj
(350 kcal)
35 kj
(30 kcal)
628 kj
(150 kcal)
1,430 kj
(339 kcal)
1,490 kj
(355 kcal)
1,530 kj
(366 kcal)
2,890 kj
(691 kcal)
Fat 0.892 g 0.518 g 0 g 0.3 g 0.8 g 2.4 g 3.5 g
- Saturated fat 0.18 g 0.126 g 0 g 0 g 0.2 g 0.5 g 0.8 g
Carbohydrates 76.2 g 8.01 g 31 g 70 g 78 g 81 g 84.4 g
- Sugars 0.3 g 0.21 g 0 g 0 g 0.3 g 0.6 g 1.4 g
Fibers 1.63 g 0.996 g 0 g 0.5 g 1.5 g 4 g 7.8 g
Proteins 7.15 g 0.874 g 0 g 6 g 7.3 g 8.1 g 10.5 g
Salt 0.011 g 0.015 g 0 g 0 g 0.01 g 0.03 g 1.6 g
Sodium 0.004 g 0.006 g 0 g 0 g 0.004 g 0.012 g 0.64 g
Nutrition score - France -0.492 -0.492 -0.492 -0.492 -0.492 -0.492 -0.492
Nutri-Score B B B B B B

Products from the Parboiled rices category