Pasteurized camembert

Categories: Pasteurized camembert

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Belongs to:

Pasteurized cheeses, Camemberts, Soft cheeses with bloomy rind, Cow cheeses, Cheeses, Fermented milk products, Fermented foods, Dairies

Nutrition facts

Average nutrition facts for the 113 products of the Pasteurized camembert category for which nutrition facts are known (out of 121 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 1,140 kj
(272 kcal)
78 kj
(19 kcal)
841 kj
(201 kcal)
1,080 kj
(258 kcal)
1,120 kj
(268 kcal)
1,210 kj
(289 kcal)
1,490 kj
(356 kcal)
Fat 21.6 g2.22 g11 g20 g21 g24 g32 g
- Saturated fat 15.2 g1.58 g8.6 g14 g15 g17 g22 g
Carbohydrate 0.568 g0.847 g0 g0 g0.5 g1 g7 g
- Sugars 0.317 g0.721 g0 g0 g0.1 g0.5 g7 g
Dietary fiber 0.007 g0.025 g0 g0 g0 g0 g0.1 g
Proteins 19.6 g1.5 g16 g18 g19 g21 g30 g
Salt 1.42 g0.155 g0.991 g1.3 g1.4 g1.6 g1.8 g
Sodium 0.559 g0.061 g0.39 g0.512 g0.551 g0.63 g0.709 g
Calcium 446 mg46.8 mg350 mg400 mg433 mg550 mg550 mg
Nutrition score - France 13.7 13.7 13.7 13.7 13.7 13.7 13.7
Nutri-Score DDDDDD

Products from the Pasteurized camembert category - World