Pear jams
Belongs to:
Jams, Fruit and vegetable preserves, Sweet spreads, Plant-based spreads, Spreads, Breakfasts, Plant-based foods, Plant-based foods and beverages
Nutrition facts
Average nutrition facts for the 179 products of the Pear jams category for which nutrition facts are known (out of 206 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
904 kj (217 kcal) |
140 kj (33 kcal) |
0 kj (0 kcal) |
644 kj (162 kcal) |
937 kj (224 kcal) |
1,080 kj (259 kcal) |
3,350 kj (800 kcal) |
Fat | 0.271 g | 0.293 g | 0 g | 0 g | 0.17 g | 0.6 g | 9.2 g |
Saturated fat | 0.061 g | 0.105 g | 0 g | 0 g | 0 g | 0.2 g | 5.9 g |
Carbohydrates | 52.2 g | 7.38 g | 0 g | 40.3 g | 54.3 g | 61 g | 68 g |
Sugars | 50.4 g | 7.75 g | 0 g | 36 g | 53.3 g | 60 g | 68 g |
Fiber | 1.49 g | 0.798 g | 0 g | 0 g | 1.8 g | 2.8 g | 17.2 g |
Proteins | 0.324 g | 0.202 g | 0 g | 0 g | 0.3 g | 0.6 g | 2 g |
Salt | 0.03 g | 0.035 g | 0 g | 0 g | 0.01 g | 0.1 g | 0.6 g |
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (manual estimate from ingredients list) | 58.9 % | 4.52 % | 50 % | 54 % | 60 % | 66 % | 70 % |
206 products