Peas

Nutrition facts

Average nutrition facts for the 209 products of the Peas category for which nutrition facts are known (out of 230 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 459 kj
(112 kcal)
365 kj
(90 kcal)
17 kj
(4 kcal)
206 kj
(49 kcal)
335 kj
(80 kcal)
1,400 kj
(333 kcal)
4,600 kj
(1100 kcal)
Fat 0.951 g 1.25 g 0 g 0 g 0.7 g 2.4 g 66 g
Saturated fat 0.18 g 0.222 g 0 g 0 g 0.1 g 0.5 g 22.5 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg
Carbohydrates 15.1 g 12.8 g 0 g 6.5 g 10 g 50 g 120 g
Sugars 3.17 g 1.24 g 0 g 1.3 g 3.1 g 5 g 55.3 g
Fiber 5.96 g 3.12 g 0 g 2.4 g 5.4 g 13 g 40 g
Proteins 7.15 g 5.24 g 0.769 g 3.1 g 5.4 g 21 g 82 g
Salt 0.362 g 0.308 g 0 g 0.01 g 0.391 g 0.86 g 90.3 g
Vitamin A 61.2 µg 34.1 µg 0 µg 0 µg 72 µg 50,000 µg 50,000 µg
Vitamin C (ascorbic acid) 9.57 mg 3.01 mg 2.6 mg 9 mg 9.6 mg 16 mg 1,720 mg
Potassium 86,400 mg 159,000 mg 84 mg 100 mg 170 mg 441,000 mg 490,000 mg
Calcium 5,730 mg 11,000 mg 0 mg 0 mg 23.8 mg 31,000 mg 68,000 mg
Iron 271 mg 574 mg 0.56 mg 0.7 mg 1.4 mg 2,000 mg 8,000 mg

Products from the Peas category

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