List of additives - World
26 additives:
| Additive | Products | * | Risk |
|---|---|---|---|
| E471 - Mono- and diglycerides of fatty acids | 26 | ||
| E585 - Ferrous lactate | 10 | ||
| E14XX - Modified Starch | 5 | ||
| E322i - Lecithin | 4 | ||
| E322 - Lecithins | 4 | ||
| E415 - Xanthan gum | 3 | ||
| E202 - Potassium sorbate | 3 | High risk of over exposure | |
| E262 - Sodium acetates | 2 | ||
| E1105 - Lysozyme | 2 | ||
| E412 - Guar gum | 2 | ||
| E451 - Triphosphates | 1 | High risk of over exposure | |
| E407 - Carrageenan | 1 | High risk of over exposure | |
| E160c - Paprika extract | 1 | ||
| E401 - Sodium alginate | 1 | ||
| E160ai - Beta-carotene | 1 | ||
| E102 - Tartrazine | 1 | ||
| E160a - Carotene | 1 | ||
| E326 - Potassium lactate | 1 | ||
| E330 - Citric acid | 1 | ||
| E261 - Potassium acetate | 1 | ||
| E250 - Sodium nitrite | 1 | High risk of over exposure | |
| E450 - Diphosphates | 1 | High risk of over exposure | |
| E316 - Sodium erythorbate | 1 | No or very low risk of over exposure | |
| E570 - Fatty acids | 1 | ||
| E392 - Extracts of rosemary | 1 | ||
| E440 - Pectins | 1 |