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Petit-Beurre

The petit beurre, or Véritable Petit Beurre, also known under the initials VPB, is a kind of shortbread from Nantes, that is best known in France. It is the Petit Beurre of the LU society, which has become a success worldwide.

Nutrition facts

Average nutrition facts for the 664 products of the Petit-Beurre category for which nutrition facts are known (out of 700 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,960 kj
(469 kcal)
119 kj
(30 kcal)
0 kj
(0 kcal)
1,790 kj
(426 kcal)
1,930 kj
(461 kcal)
2,130 kj
(509 kcal)
2,640 kj
(559 kcal)
Fat 18.2 g 5.21 g 2.9 g 11.8 g 17 g 26 g 57.2 g
Saturated fat 11.3 g 3.27 g 0.7 g 6.2 g 10.9 g 16 g 25 g
Carbohydrates 68.1 g 5.39 g 14 g 60 g 68.6 g 75.9 g 80 g
Sugars 27.4 g 6.57 g 0 g 19 g 25 g 39 g 70.5 g
Fiber 2.74 g 1.08 g 0 g 1 g 2.7 g 5 g 16.2 g
Proteins 7.1 g 0.8 g 0 g 6 g 7 g 8.4 g 11 g
Salt 0.732 g 0.272 g 0 g 0.37 g 0.66 g 1.2 g 2.85 g
Alcohol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 0 % vol 7 % vol
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 100% 10.9 g 100% 10.9 g 11 g
    Plastic 0% 96.2% 1.7 g 2 g
    Glass 0% 0% 0 g
    Metal 0% 3.8% 1.9 g 0 g
    Unknown 0% 3.8% 1.9 g 0 g
    Total - - - - 13 g