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Petit-Beurre

The petit beurre, or Véritable Petit Beurre, also known under the initials VPB, is a kind of shortbread from Nantes, that is best known in France. It is the Petit Beurre of the LU society, which has become a success worldwide.

Nutrition facts

Average nutrition facts for the 492 products of the Petit-Beurre category for which nutrition facts are known (out of 530 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,910 kj
(454 kcal)
99 kj
(26 kcal)
0 kj
(0 kcal)
1,770 kj
(422 kcal)
1,900 kj
(453 kcal)
2,100 kj
(501 kcal)
2,640 kj
(559 kcal)
Fat 15.5 g 4.02 g 2.9 g 11 g 14 g 23.5 g 57.2 g
Saturated fat 9.69 g 2.71 g 0.7 g 5.78 g 9.4 g 15 g 25 g
Carbohydrates 70.6 g 4.46 g 0.2 g 63 g 72 g 76.6 g 80 g
Sugars 23.9 g 4.27 g 0 g 18.3 g 23 g 34 g 70.5 g
Fiber 2.64 g 1.06 g 0 g 0.9 g 2.6 g 4.9 g 16.2 g
Proteins 7.29 g 0.879 g 0 g 5.9 g 7.3 g 8.7 g 25 g
Salt 0.826 g 0.291 g 0 g 0.39 g 0.85 g 1.38 g 3.55 g
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 100% 10.9 g 100% 10.9 g 11 g
    Plastic 0% 96.2% 1.7 g 2 g
    Glass 0% 0% 0 g
    Metal 0% 3.8% 1.9 g 0 g
    Unknown 0% 3.8% 1.9 g 0 g
    Total - - - - 13 g